Fundraiser for Edible Edmund Alley

North Country Food Alliance has launched a fundraiser to build the Edible Edmund Alley, a mini-forest garden that will be planted along an alley that intersects Edmund Avenue in a high-traffic area of St. Paul. Native fruit trees and shrubs such as juneberries, wild plums, and currants will be planted on this parcel. As the garden grows it will become a site for foraging workshops, as well as a source of free fruit for the community.

This garden will serve the needs of the community by:

  • Providing free educational opportunities to get involved in the process of planting and maintaining fruit trees and perennials.
  • Offering donation-based foraging workshops that explain how to identify, harvest, and prepare wild foods.
  • Creating a location where passersby will be free to pick the edibles. 
  • Donating fruits to the Keystone Community Food Shelf based in the neighborhood.

To learn more about the project or to donate, please click the icon in the right sidebar.

Thank you!